This week, in many Christian churches, we celebrated a tradition called All Saints’ Day. It’s a time in our church year where we remember those… Continue reading
This dessert sauce can be eaten by the spoonful, but it’s best over ice cream.
AUTHOR’S NOTE: King David Thurman, a miner and trapper who lived and worked in the Cooper Landing area during the early 1900s, was known for… Continue reading
AUTHOR’S NOTE: King David Thurman came to Alaska seeking gold. One of the earliest specific records of his movements was described by Emmett T. Krefting,… Continue reading
“This people honors me with their lips, but their heart is far from me.” Mark 7:6 “Better a dry crust with peace than a house… Continue reading
Roasting pumpkin seeds reduces food waste and creates a perfect treat for fueling growing brains and bodies.
“When you look at the world, what is it that you see? People find all kinds of things, that bring them to their knees,” sang… Continue reading
Although candy making is intimidating, it’s not impossible.
A probate court met in Seward on Jan. 28, 1915, to determine the fate of the personal property of Cooper Landing-area resident King David Thurman,… Continue reading
I had already purchased the book online — and was waiting for it to arrive in my mailbox — when I discovered an article about… Continue reading
AUTHOR’S NOTE: Creating a borough government was no easy feat for the citizens and officials of the Kenai Peninsula, starting with incorporation in 1964, followed… Continue reading
Time and money are always tricky ingredients in government projects.
These spiced bagels are chewy and satisfying and pair well with a honey walnut cream cheese.
These soft, pillowy cookies are sweet and fragrant and perfect with a glass of milk.
This London Fog is delicious, served in a lovely cup with milk and honey.
Though these bread bowls will soon be eaten and gone, the effort will not be wasted.
The keynote speaker for the 2026 conference will be poet and essayist, Jane Hirshfield.
