Pioneer Potluck: About my birthday and thinking I was adopted

Recipes for spinach salad, apple streusel cobbler, halibut fingers

  • Tuesday, April 30, 2019 9:33pm
  • Life
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Roasted butternut squash tossed green salad offers a new take on traditional Thanksgiving meal flavors, as seen here ion Nov. 12, 2019, in Teri Robl’s kitchen in Homer, Alaska. (Photo by Teri Robl)
Kachemak Cuisine: Spice up Thanksgiving with butternut squash salad

From year to year, the guests at our table may have changed, but the food served hasn’t much at all.

Remembering old-fashioned Thanksgiving on the farm

The McClure old-fashioned Thanksgiving dinners of the past created wonderful memories for me.

History Lessons: Coming in for the Landing: An Origin Story

Jim’s Landing honors two close friends: James (“Big Jim”) O’Brien and James (“Little Jim”) Dunmire.

The envelope to a letter to a soldier in France during World War I is seen here. The letter was discovered among family archives. (Photo courtesy Ann Berg)
Pioneer Potluck: Sharing memories in honor of Veterans Day

“Thank you to all the veterans, past and present, good Luck and Long Life.”

<strong>• By Will Morrow, For the Peninsula Clarion</strong>
An emptiness outside

I know there are a lot of peninsula residents missing trees right now, after the Swan Lake fire.

Minister’s Message: Do you remember?

What if “remembering” was an actual call and response to engagement?

An oil painting by Jen DePesa hangs on the wall during a First Friday art exhibit opening Friday, Nov. 1, 2019 at Kachemak Bay Campus in Homer, Alaska. The exhibit features art by students in a class taught at the college by Asia Freeman. (Photo by Megan Pacer/Homer News)
KBC students explore color in Freeman painting class

The bright, dynamic colors illustrate a technique that dates back to the Old Masters.

The family tradition of cookie baking during the holidays has been carried through generations of “Grannie Annie” Berg’s family. Above, a tray of holiday favorites. (Photo courtesy Ann Berg)
Pioneer Potluck: All about cookie-baking traditions

I guess I learned very early about sugar cookies from my Grandma Cogswell.

Nick Varney
Unhinged Alaska: Once upon a phone call

“Why don’t ya cut out the jester routine and get down to some serious investigative reporting?”

Minister’s Message: Providing your grandchild with Christ’s spiritual legacy

So many grandparents think their role is to spoil them, fill them up with sugar and send them home.

A little bit of pumpkin butter is the perfect complement to Teri Robl’s pumpkin bread, as in here in her kitchen on Oct. 29, 2019, in Homer, Alaska. (Photo by Teri Robl)
Kachemak Cuisine: Cooking with pumpkin and squash is perfect for rainy fall days

Fall brings us pumpkins, squash, mushrooms, cranberries, apples and pears. I love them all.

Dried corn also can be seen with pumpkins all over Wisconsin at roadside stands, as seen here in this photo taken on Oct. 14, 2019. (Photo by Teri Robl)
Kachemak Cuisine: Wisconsin visit inspires Dutch baby ham-and-cheese recipe

I wanted to share a gloriously puffed-up Parmesan, Fontina, and country ham-studded Dutch baby.