Alaska man joins push to aid restaurant workers

Restaurants and their employees nationwide have been decimated by the pandemic.

By Mark Thiessen

Associated Press

ANCHORAGE — It was a busy Taco Tuesday at Midnight Sun Brewing Co. in Anchorage — a blessing these days at any restaurant — when a guy at a table with three buddies wanted to chat with their waitress.

“I wasn’t totally paying attention, to be honest,” lead server Angelina Backus recalled. “And then all of a sudden he pulled out his wallet and he’s pulling out five $100 bills.”

The conversation that customer Jack Little was trying to have with Backus was about the Venmo Challenge, a social media trend in which people around the country use the online payment app to send money to a friend, who builds up a bankroll for big tips.

“It was all starting to come together,” Backus recalled about Little fanning out the $100 bills to give to her. “I’m like, oh my gosh, they’re giving money to random people, and it was very special.”

Restaurants and their employees nationwide have been decimated by the pandemic. The National Restaurant Association says it’s been the hardest hit industry.

“According to our analysis, the industry has lost more than $165 billion in sales since March and is on track to lose $240 billion by the end of the year,” association spokeswoman Vanessa Sink said.

The industry also lost 6.1 million jobs in March and April, about half of the 12 million positions at places that offered food and drink, Sink said, citing U.S. Bureau of Labor Statistics figures.

Like other cities across the country, Anchorage limited restaurants to takeout dining after the virus first hit, eventually easing restrictions to allow dine-in seating. But as the number of cases began to spike again, Anchorage shut down inside dining, limiting restaurants to takeout or outdoor seating.

Little, who works for a telecommunications company, heard about the tip challenge and decided to see what he could do for servers in Anchorage.

“I have a lot of good friends that are in that industry that have personally been affected by this, and so I just wanted to do something to help them,” he said.

Little took to Facebook and Instagram, asking friends to send 50 cents or a dollar, whatever they could spare, to his Venmo account.

“My friends have been incredibly generous,” he said. The account to help wait staff has reached nearly $7,000.

Venmo agreed that people have embraced its effort. “We’re inspired by how our Venmo community is helping one another during this time,” the company said in a statement.

Little started by giving $500 tips to five separate waiters or waitresses across the city. One of his latest totaled $1,000 — an amount that could cover rent, a car payment or phone bill.

He said the luck of the draw determines who gets the money. “Whoever they sit me with is who gets it,” he said. “You can tell right away that it’s going to help.”

Little tips separately for whatever he orders and even covers the cost of the app’s transaction fee so the lucky recipient gets the full $500.

Backus said the generosity of the brewery’s customers has been amazing during the pandemic, especially when they were only allowed to get to-go orders. She said they went out of their way to buy to-go food and tipped generously for it.

Backus said the $500 tip from Little came as she was struggling to make ends meet. “It didn’t go to anything exciting, unfortunately, but debt. Bills, rent, things like that,” she said. “I was like, ‘thank you, universe’ when it happened because it was just amazing.”

Waiters and waitresses are getting a boost in other ways. Celebrity chef Guy Fieri partnered with the nonprofit National Restaurant Association Educational Foundation to start the Restaurant Employee Relief Fund. The fund provided $500 cash grants to more than 43,000 workers during the pandemic, Sink said.

Little said he’d like to continue the tipping as long as he can.

“I’m having a blast with it,” he said. “How could you not enjoy giving someone $500?”

More in News

Daily school district COVID-19 risk levels: Sept. 26

Risk levels are based on COVID cases reported in a community and determine how schools will operate.

Census deadline extended to Oct. 31

Alaskans will have until Oct. 31 to complete the census.

Photo by Brian Mazurek/Peninsula Clarion 
                                Linda Farnsworth Hutchings, left, and Kenai Peninsula Borough Mayor Charlie Pierce, right, participate in a mayoral candidate forum hosted by the Kenai Chamber of Commerce at the Kenai Visitor and Cultural Center on Sept. 9
Farnsworth-Hutchings emphasizes team work

The race for Kenai Peninsula Borough Mayor

COVID-19. (Image via CDC)
DHSS: 116 new cases

DHSS announced that 116 people tested positive for COVID-19 on Friday.

Borough Mayor Charlie Pierce is photographed at the Kenai Peninsula Clarion office in Kenai, Alaska, on Sept. 25, 2020. (Photo by Brian Mazurek/Peninsula Clarion)
Pierce highlights fiscal restraint, experience

The race for Kenai Peninsula Borough mayor

Photo by Megan Pacer/Homer News 
                                One of the two buildings used to teach elementary school children in Kachemak Selo sits on the outer edge of the village Thursday, Aug. 30, 2018 in the village at the head of Kachemack Bay.
State grant to build school in K-Selo extended

Mayor considering ‘new direction’ for school facility maintenance

Women who care raise funds for hardware store, legal services org

100+ Women Who Care members vote for an organization to support at quarterly meeting.

Most Read