The Bookworm Sez: Book offers insight into today's job hunters

The Bookworm Sez: Book offers insight into today’s job hunters

Your father always told you to get a job.

He never let you wile away a summer, lying abed until noon. No, he usually rousted you before the birds got up. Time’s a-wastin’, he said, you’ve missed the best part of the day. Get a job. Find some work. Make your own money. But in the new book “Now for the Disappointing Part” by Steven Barker (c.2016, Skyhorse Press, $15.99, 256 pages), it wasn’t quite that easy.

The realization came like a bolt from above: when Steven Barker’s dad was 36 years old, he had a family, a mortgage, and a high-paying job. A decade out of college, Barker, at 36, was still working as a temp.

That hadn’t been the plan: Barker graduated with a degree in creative writing, and he longed to make a living from it. His dad had been a Company Man who’d moved the family from Toronto to America while he moved up the corporate ladder, and he set an example. He supported Barker’s dreams and he sometimes supported him financially, though Barker hated to ask for help.

ADVERTISEMENT
0 seconds of 0 secondsVolume 0%
Press shift question mark to access a list of keyboard shortcuts
00:00
00:00
00:00
 

Instead, Barker “committed to nothing,” and accepted jobs he hated while honing his writing skills on his off-time. Each job had a finite ending – some eagerly anticipated, some not – and he assumed that if something didn’t work out, the next thing might. Meanwhile, he procrastinated, stayed out too late, drank too much, and lost two girlfriends.

For a time, he lived in California, and worked at a medical supply warehouse. He moved to Seattle and got a job writing online travel descriptions. He accepted several positions with a major online company, and checked out a delivery position at another business. He turned down a pay-for-click writing gig, labeled mittens for pay, delivered pizzas, and collected a lot of unemployment.

He wanted a job. A real, permanent job.

Or was this a better road to his dream?

As much as I loved reading “Now for the Disappointing Part,” and entertaining as it is, I kept wondering where it was going. It’s compelling and hard to put down, but what is its point?

I finally deduced that the answer was “not much,” unless you’re in one of two camps: Millennials (of which author Steven Barker says he is/is not), and the people who’ll be hiring tomorrow’s employees.

Barker’s experiences, he indicates, are not unusual for his generation. He and his peers have noted what their parents achieved – indeed, he often compares his circumstances to his father’s success – but their own career paths don’t parallel that of their elders. Barker, who says his work history was “based on choice,” can be flippant as he describes his attitude toward former employers and co-workers. He’s blunt, and he certainly can be profane but his tales may speak volumes to HR managers or business owners.

If you are not in management, you’ll be entertained nonetheless by this author’s behind-the-scenes tales, and you’ll laugh. If you are hiring, however, “Now for the Disappointing Part” is full of lessons, but it ain’t your father’s HR book.

The Bookworm is Terri Schlichenmeyer. Email her at bookwormsez@yahoo.com.

More in Life

Virginia Walters (Courtesy photo)
Life in the Pedestrian Lane: A bug in the system

Schools are in the news lately, both locally and nationally.

Mary L. Penney and her son Ronald, circa 1930, probably in New York prior to her move to Florida, where she lived out the final years of her life. (Photo courtesy of the Penney Family Collection)
Mary Penney and her 1898 Alaska adventure — Part 10

Stories of their adventures persisted, and the expedition’s after-effects lingered.

File
Minister’s Message: Long sleeves

I chose the easy way in the moment but paid the price in the long run.

“Bibim guksu” or “mixed noodles” are traditionally served with a thin wheat flour noodle called somyeon (somen). (Photo by Tressa Dale/Peninsula Clarion)
Spicing up summer

“Bbibim guksu,” which means “mixed noodles,” is traditionally served with a thin wheat flour noodle called somyeon (somen).

The Homer News, a small print publication based in Cortland County, New York, features photos on the back page of readers who travel with copies of the newspaper. This issue of The Homer News shows Gary Root visiting Homer, Alaska and posing for a photo with the New York paper under the "Homer Alaska, Halibut Fishing Capital of the World" sign at the top of Baycrest Hill. Photo courtesy of Kim L. Hubbard
Meet ‘The Homer News’

Surprise! Your local newspaper has a third ‘sister’ paper.

Pride celebrants pose for a photo at Soldotna Creek Park in Soldotna, Alaska, on Saturday, June 14, 2025. (Jake Dye/Peninsula Clarion)
Showing up for Pride

Nearly two dozen people marched carrying flags, signs and other rainbow-hued decorations from The Goods Sustainable Grocery to Soldotna Creek Park.

Kids take off running as they participate in field games during Family Fun in the Midnight Sun on Saturday, June 17, 2023, at the Nikiski Community Recreation Center in Nikiski, Alaska. (Jake Dye/Peninsula Clarion)
Summertime fun times

Annual Family Fun in the Midnight Sun festival take places Saturday.

Nala Johnson hoists a velociraptor carrying a progress flag during the Saturday Market at the Goods in Soldotna, Alaska, on Saturday, June 14, 2025. (Jake Dye/Peninsula Clarion)
Goats, baskets and lots of tie-dye

Saturday Market at the Goods debuts.

Kenai Lake can be seen from Bear Mountain, Kenai Peninsula, Alaska. (Photo by Meredith Harber/courtesy)
Minister’s Message: Speaking the language of kindness

I invite you to pay attention to languages this week.

Most Read