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I have a brilliant friend who was a former archaeologist. She recalled… Continue reading
Like all great things familiar and traditional, these sesame seed buns were born of a woman’s labor.
AUTHOR’S NOTE: Danger was inherent in the job. Although his fellow hunting… Continue reading
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This sweet, steamed rice cake is chewy, gooey and full of positivity.
AUTHOR’S NOTE: Michigan’s hard-luck Swesey clan sprang into existence because of the… Continue reading
Your habits are already forming you.
More than a hundred years after Ben Swesey and Bill Weaver steered… Continue reading
This one-pot dish is creamy, rich and comforting, and can be ready in 30 minutes.
Over the past 50 years or more, the City of Kenai has… Continue reading
Last month the Christmas story was displayed in nativity scenes, read about… Continue reading
Tofu gyros with homemade lentil wraps are so surprisingly satisfying and add extra fiber and protein to a meal.