Playing outside

Not long ago I fell into a conversation with a fellow employee born about a decade before I was. We grew up under similar circumstances, and we marveled at all the freedom we had enjoyed to amuse ourselves as boys.

Necessity mothered a great deal of invention for my siblings and me. We didn’t come from noble birth, and gifts of toys and sports equipment were bestowed only at Christmas, rarely on birthdays and never during the remaining months. We worked hard, but it was unpaid labor to help with the farm.

For young boys living in the country, though, not every day was a work day. Each season had its own demands, little or great, and the care of cattle was different from that for hogs, chickens and the various crops and grains. The milk cow did require attention in morning and evening, but many other chores could be done in our own schedule, so long as they got done.

Even on days when we weren’t needed, we were up at daybreak (when is the last time your kids did that this summer?), eating a big breakfast of ham, eggs, biscuits and gravy – all produced on the farm – and dashing out the door, the slam of the screen door the last our parents would hear of us all day.

And so we were often

left to our own devices. Today, a child who is not seen for five minutes is assumed to be a hostage or a runaway. In my childhood, however, out from underfoot was out of mind. If we weren’t needed for free labor, we weren’t to get in the way of busy adults.

Four compass directions beckoned us, toward fields, pastures, mountains, woods, creeks, paths, ponds. The open sky gave us space to shoot homemade arrows or fling green persimmons using sharpened limbs from the tree. We dug red Georgia clay out of the bank beside our dirt road as our medium to mold rustic artwork. We pried angular chunks of quartz in the ground, hard and translucent, and gleaned pebbles with enough iron in them to be attracted by the magnet we normally kept in our cigar box of possessions.

Creeks held minnows, tadpoles and crawfish that we scooped up in tin cans. We cut saplings and limbs with our pocketknives to turn into bows, augmented by twine, just right for shooting straight milkweed arrows at our targets.

Those same weeds, with twine, a sheet of newspaper and rags for a tail, were fashioned into a kite. We built treehouses in the woods, swung from vines like Tarzan, smoked rabbit tobacco, and snacked on walnuts, hickory nuts, blackberries, huckleberries and black cherries.

In freshly plowed cornfields, we picked up enough arrowheads to bring Custer down. We pulled up green peanuts, made off with watermelons and sassafras roots, and toyed with dandelions, honeysuckle and maypops.

Yes, my wonder years were as big as all outdoors – and absolutely free. What about you?

Reach Glynn Moore at glynn.moore@augustachronicle.com.

More in Life

Historic Elwell Lodge Guest Cabin is seen at its new spot near the Kenai National Wildlife Refuge’s Visitor Center. (USWS)
Around the peninsula

Local events and happenings coming soon.

Nián gāo is a traditional Lunar New Year treat enjoyed in China for over two thousand years. Photo by Tressa Dale/Peninsula Clarion
A Lunar New Year’s treat

This sweet, steamed rice cake is chewy, gooey and full of positivity.

This excerpt from a U.S. Geological Survey map shows the approximate location of Snug Harbor on lower Kenai Lake. It was in this area that William Weaver nearly drowned in 1910.
Ben Swesey: More to the story — Part 2

AUTHOR’S NOTE: Michigan’s hard-luck Swesey clan sprang into existence because of the… Continue reading

File
Minister’s Message: Rhythms and routines

Your habits are already forming you.

This dish is creamy, rich and comforting, and gets dinner time done fast. Photo by Tressa Dale/Peninsula Clarion
Full of mother’s love

This one-pot dish is creamy, rich and comforting, and can be ready in 30 minutes.

This screenshot from David Paulides’s “Missing 411” YouTube podcast shows the host beginning his talk about the disappearance of Ben Swesey and William Weaver.
Ben Swesey: More to the story — Part 1

More than a hundred years after Ben Swesey and Bill Weaver steered… Continue reading

Photo by Clark Fair
This 2025 image of the former grounds of the agricultural experiment station in Kenai contains no buildings left over from the Kenai Station days. The oldest building now, completed in the late 1930s, is the tallest structure in this photograph.
The experiment: Kenai becomes an agricultural test site — Part 8

Over the past 50 years or more, the City of Kenai has… Continue reading

File
Minister’s Message: So your life story can be better

Last month the Christmas story was displayed in nativity scenes, read about… Continue reading

These gyros make a super delicious and satisfying tofu dish. Photo by Tressa Dale/Peninsula Clarion
A new addition to the menu

Tofu gyros with homemade lentil wraps are so surprisingly satisfying and add extra fiber and protein to a meal.

Death notice: Marvin “Ted” Dale Smith

Marvin “Ted” Dale Smith passed on Dec. 27, 2025 in his home.… Continue reading

Photo courtesy of the 
Arness Family Collection
L. Keith McCullagh, pictured here aboard a ship in about 1915, was a U.S. Forest Service ranger charged with establishing a ranger station in Kenai, a task that led him to the agricultural experiment station there and into conflict with “Frenchy” Vian and his friends.
The experiment: Kenai becomes an agricultural test site — Part 7

AUTHOR’S NOTE: After the agricultural experiment station in Kenai closed May 1,… Continue reading

These treats are full of fiber and protein and contain less sugar than a Nutri-grain bar, so you can feel good about spoiling yourself a little. Photo by Tressa Dale/Peninsula Clarion
A treat for a new start

These cosmic brownies are a healthier, homemade version of the usual cafeteria currency.