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Photo: Good eats

Published 7:03 am Wednesday, November 19, 2014

Photo by Rashah McChesney/Peninsula Clarion Colleen Sonnevil gives Lisa Kendall a piece of pumpkin pie cheesecake during a nutrition class at the Kenai Peninsula Food Bank on Tuesday Nov. 11, 2014 in Soldotna, Alaska. On Tuesday, Sonnevil's class had french onion soup and beer batter bread roll with swiss cheese melted on it and a chicken salad and pita bread. Sonnevil is also offering the class on Thursday at 5:30 p.m. The group will be making beef stroganoff.
Photo by Rashah McChesney/Peninsula Clarion Colleen Sonnevil gives Lisa Kendall a piece of pumpkin pie cheesecake during a nutrition class at the Kenai Peninsula Food Bank on Tuesday Nov. 11, 2014 in Soldotna, Alaska. On Tuesday, Sonnevil's class had french onion soup and beer batter bread roll with swiss cheese melted on it and a chicken salad and pita bread. Sonnevil is also offering the class on Thursday at 5:30 p.m. The group will be making beef stroganoff.

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