RECIPES:APPLESAUCE CAKEThis is a requested repeat from the a friend at the Kenai Veterinary Clinic.Cream in a mixer bowl:1/2 cup butter at room temp1 cup… Continue reading
On a recent visit to Charleston, my hubby and I enjoyed a delightful dinner at Virginia’s on King, a restaurant that specializes in “upscale lowcountry… Continue reading
This recipe has been scaled down from the bulk version Chef Eddie uses at Virginia’s on King, in Charleston. Baked in a half sheet pan,… Continue reading
½ cup heavy cream, scalded¼ cup fresh basil leaves, tornPlace basil leaves in the bottom of a 1-cup glass measuring cup or pitcher. With a… Continue reading
2 tablespoons olive oil1 medium onion, chopped1 stalk celery, chopped3 (14.5-ounce) cans chicken broth1 bunch broccoli (about 1½ pounds), cut into florets, stems peeled and… Continue reading
Estes Park, Colorado 1948-49 Kenai, Alaska 2015 As I mentioned last week, our Fourth of July picnic at the park in Fort Collins, was most… Continue reading
2 cups whole strawberries, rinsed and hulled* 2 tablespoons sugar 1 (14-ounce) can sweetened condensed milk 1 small (5-ounce) can evaporated milk 1 cup heavy… Continue reading
½ cup unsalted butter, softened ¾ cup sugar 1 large egg 1 egg yolk 2 teaspoons vanilla extract 1½ cups all-purpose flour ¼ teaspoon salt… Continue reading
1 (14-ounce) can sweetened condensed milk 1 small (5-ounce) can evaporated milk ½ to 1 tablespoon pure vanilla extract 1 cup heavy cream 1 cup… Continue reading
The Original Nathan’s Famous is still open for business at the very same Coney Island location where Nathan Handwerker, a Jewish immigrant from Poland, founded… Continue reading
1937 to 1955 North of Fort Collins, Colorado North Kenai (Nikiski) 1967 to 2015 My family and I have celebrated the Fourth of July… Continue reading
1 (9-inch) ready-made graham cracker crust1 cup (6-ounces) white chocolate morsels, melted and cooled1 pound cream cheese, softened1/3 cup granulated sugar1 tablespoons lemon juice½ teaspoon… Continue reading
10 ounces Pepperidge Farm lemon cookies*2 tablespoons all-purpose flour4 tablespoons butter, melted1 tablespoon Crisco, melted Preheat oven to 350 degrees. In a food processor, pulse… Continue reading
A few weeks ago, I offered several recipes featuring blueberries. Your response? More, please. So, I am pleased to present a few exceptional recipes in… Continue reading
2 cups all-purpose flour¾ cup confectioners’ sugar1 cup unsalted butter, softened 6 large eggs2¾ cups granulated sugar1 cup fresh lemon juice2 teaspoon lemon zest (optional)1… Continue reading
PORTLAND, Maine (AP) — Shaw’s and Hannaford stores are recalling house brands of bottled water after E. coli bacteria was found in the water’s supply.… Continue reading
Papas who fish and eat salmon, fathers who play baseball and love chocolate, and dads who agree that a little whiskey is good in icing… Continue reading
By Virginia McClure 1969 Poudre Canyon, Colorado A fun Sunday Party in North Nikiski By Grannie Annie and Bob Ginger writes: In 1969 Mom and… Continue reading
MYSTIC, Conn. (AP) — The idea of a brewery assembly line might conjure images of Laverne and Shirley toiling away in the dimly lit Schotz… Continue reading
Written by my Sister Virginia R. Mcclure, Boulder, Colorado Probably in the late 1950’S My Sister Ginger, (Virginia) wrote that she also went to… Continue reading
