The Bookworm Sez: Will it really make us stronger? Book aims to find out

The Bookworm Sez: Will it really make us stronger? Book aims to find out

You might need an extra blanket tonight.

Or three, because the temperature doesn’t seem to match your comfort level. Brrrrrrrrr. Yes, it’s winter and yes, the mercury plunges, but that doesn’t mean you like being cold — although, as you’ll see in “What Doesn’t Kill Us” by Scott Carney (c.2017, Rodale, $26.99, 240 pages), cold might be keeping you alive.

With very little between him and a snowy wind, had Scott Carney questioned his own sanity on his way to the top of Africa’s highest mountain some months ago, few would have blamed him. Temps dived but there he was, on a purposeful quest.

A journalist by trade, Carney was looking for modern-day snake-oil salesmen for a book he was writing when he came across Dutchman Wim Hof, who claimed he could teach people to do simple, but extraordinary, things to increase endurance and productivity. His methods, as a skeptical Carney learned first-hand by signing up for Hof’s course, tapped into that which our ancestors naturally did.

Today’s humans live in what Carney says is an “ocean of perpetual comfort.” We don’t have to catch our food or spend much time in extreme climates; conversely, early humans didn’t have the comforts of deli lunches or down coats. That difference — the hardships they endured, as opposed to the physical comforts we almost demand — has negatively shaped humanity through obesity, diabetes, autoimmune disorders, lost ability to intuit direction, lessened navigational aptitude, and other once-innate skills that might be lying dormant but that “we don’t use … very much anymore.”

Skills lost — but Carney was determined to find them again. He followed, then tweaked, Hof’s methods before and after endurance testing in a Colorado laboratory. He tackled an OCR (obstacle course race) to see if it was as challenging as he’d heard. He studied how we’re able to control physical reflexes, even when we don’t think we can. He trained with 25-pound weights in a swimming pool, learned breathing techniques, checked in with the U.S. military, and returned to Hof’s compound.

Which is how he ended up on Mt. Kilimanjaro, nearly naked, and knee-deep in snow…

So could you do it?

The answer may be yes — author Scott Carney tells you how — but there are many aptly-placed “don’t try this at home” warnings on the pages of “What Doesn’t Kill Us.”

There’s a reason for that, actually: what Carney discovered can be very dangerous if tried improperly or inappropriately. Readers may note, for instance, that nearly all practitioners of the Hof method are men; Carney hints at a reason which, when added to the intriguing first-person accounts and tantalizing possibilities, made me want more gender-balanced investigation. Even so, and that aside, there’s no limit to the sense of swashbuckling adventure, limit-pushing, and derring-do you’ll find here.

Certainly, this book is for super-athletes, but it’s also a great read for sofa slugs who want better health, thrills, and a few pounds gone. If you’re looking for something that will make you look forward this year by looking backward, “What Doesn’t Kill Us” won’t leave you cold.

 

The Bookworm is Terri Schlichenmeyer. Email her at bookwormsez@yahoo.com.

More in Life

A bagpiper helps kick off the Sweeney’s St. Patrick’s Day Parade on Monday, March 17, 2025, in Soldotna, Alaska. (Photo by Erin Thompson/Peninsula Clarion)
St. Patrick’s Day Parade brings out the green

The annual event featured decorated cars and trucks, youth marchers and decked-out celebrants.

After Red Cleaver, in 1959, helped Poopdeck Platt add 30 inches to the stern of his fishing vessel, the Bernice M, Platt took his boat out onto the waters of Kachemak Bay. (Photo courtesy of Ken Moore)
Poopdeck: Nearly a century of adventure — Part 5

Clarence Hiram “Poopdeck” Platt had already experienced two bad years in a row, when misfortune struck again in 1967.

This decadent, creamy tiramisu is composed of layers of coffee-soaked homemade lady fingers and mascarpone cheese with a cocoa powder topping. (Photo by Tressa Dale/Peninsula Clarion)
A fancy dessert for an extra-special birthday

This dessert is not what I usually make for his birthday, but I wanted to make him something a little fancier for 35

File
Minster’s Message: Will all things really work for your good?

Most of us have experienced having a door of opportunity or a door of happiness closed.

Larry Opperman, host of “Growing a Greener Kenai” radio show on local public radio station KDLL 91.9 FM, shows off a carrot. (Photo provided)
Local gardener shares love of growing on radio show

“Growing a Greener Kenai” runs the first and third Saturday of each month, starting April 5.

Attendees admire “Neon Poppies” by Chelline Larsen during the opening reception for “Infusion” at the Kenai Art Center in Kenai, Alaska, on Friday, March 7, 2025. (Jake Dye/Peninsula Clarion)
Finding fusion

Kenai Art Center juried show challenges artists to incorporate different elements into works.

Artwork by Daisy Jeffords and Morgan Chamberlain is displayed as part of “Secret Garden” during an opening reception at the Kenai Art Center in Kenai, Alaska, on Friday, March 7, 2025. (Jake Dye/Peninsula Clarion)
‘Bringing life into something forgotten’

Kenai Art Center’s rear gallery show steps in ‘Secret Garden’

This chili uses ground turkey, light and dark red kidney beans, and plenty of cumin and ground chili. (Photo by Tressa Dale/Peninsula Clarion)
Hearty chili to lighten the heart

This chili uses ground turkey, light and dark red kidney beans, and plenty of cumin and ground chili.

As his wife Bernice looks on, 43-year-old Clarence Hiram “Poopdeck” Platt poses atop a road sign welcoming him to Alaska. This 1947 photograph from the Huebsch Family Collection memorializes Platt’s first trip to Alaska, which became his home for the next 53 years.
Poopdeck: Nearly a century of adventure — Part 4

In 1947, their correspondence led to wedding bells, and the magazine subscription led them to make a new home in the Territory of Alaska.

Most Read